Posts Tagged ‘orange’

"Budget"

Wednesday, November 12th, 2008

“Budget.” No bride likes to hear it. But truly having a budget under which to operate and being organized within it can be the BEST thing for a beautiful wedding that doesn’t leave you feeling like your pockets have been emptied. And no matter what it is, we all have a “budget” we must stick within… the question becomes HOW to spend within that budget.

As planners we look for the VALUE of every product we buy and service we obtain. Is it worth the money… does it fulfill the need… to us “budget” does not mean the wedding has to look anything less than exactly what our brides envision. It just means we have to be very creative and efficient in getting there!!

Take our Osprey Point wedding on Kiawah Island. Her budget priorities were the location (Kiawah Island), her band and her food. She was willing to spend a large portion of her budget on these things because she knew that’s what would matter most to her guests.

But what bride doesn’t want her wedding to look fabulous, too?! Here are a few ways we managed to create chic decor without breaking the bank…

1.) We used a standard lamour linen but in a a rich copper tone. A great colored linen in any fabric can make a HUGE difference!

2.) Multiple budvases were filled with single blooms and spread down the table. Less flowers= money saved.

3.) Interesting Glassware– to fill in the space, our florist purchased inexpensive glassware from CB2 for the budvases and candlesticks. The various shapes added MUCH visual interest to the tables!

4.) Candlelight played a major role in “richening” up the space– on the square tables, glass budvases with single blooms surrounded a series of pillar candles in hurricane shades.

5.) Spend money on “impact pieces”– by putting more money into several large pieces, you’ll get the “wow” factor without having to overdo it everywhere…

By saving money in on the seated tables, she was able to have the very dramatic placecard table she wanted… it was a gorgeous way to greet their guests!

At the end of the day, Michelle and Earl were a fantastic couple with lovely families… the wedding was perfect!

Brunch in the Garden

Sunday, November 2nd, 2008

Alli and Mark came all the way from Brooklyn to have the Southern garden wedding they craved…

The October wedding was painted purple– with accents of orange to add an autumnal touch. Moss natural elements like bittersweet vine and birds nest added a bit of whimsy for this free-spirited and laid back bride.

The torrential rain on Friday cleared up just in time for their 10:30 a.m. ceremony- whew! Streamers of satin ribbon and strands of green dendrobium orchids framed the couple as they bacame husband and wife.

The cupcake “cake” was a huge hit– who knew so many cupcakes could get eated by 60 people at 11:00 am?!

Each detail seemed to fall right into place… the decor was just so pretty in its simplicity. Congrats to Alli and Mark!

Visualizations and Transformations…

Wednesday, October 15th, 2008

One of the most difficult things we face as wedding designers is helping clients “see” their wedding before it happens! We have to try to show bits and pieces and paint a picture of the potential as, after all, it’s impossible to put all the elements together and show a client exactly what their wedding will look like on the day of.  Storyboards like these are fantastic, but can only take the mind so far…

But here’s a great example of what design elements carefully pulled together can do to a space… Ginny wanted the convenience of a downtown Charleston hotel wedding for her guests, but wanted the space to look like a South Beach nightclub… without any mod hotels in downtown we had to really use lighting, furniture, linen, and decor to transform the space!

Here’s the “before” shot of the Carolina Ballroom at the Francis Marion Hotel:

 

And now what we created for the reception: